The Australian Culinary Federation is the peak industry organisation representing professional Chefs, Cooks, Apprentices & Culinary Students.
We participate & advise in the establishment, maintenance & improvement of Australian Culinary Competitions.
We are committed to developing the professional skills & knowledge of our members.
We inspire camaraderie through social & professional networking.
2019 ACF Culinary Conference
RACV Country Club Healesville Victoria
Monday 25th & Tuesday 26th February
Package Pricing, Schedule, Speakers, Tour
Andre Kropp Executive Chef, Wrest Point Casino Hobart
“I’d like to congratulate and say well done to the Australian Culinary Federation and its industry partners for a successful 2018, it is exciting to see industry come together and work toward a common goal. The opportunities the ACF brings to industry through competitions and educational workshops is valuable to the next generation of Chefs"
Dustin Osuch Executive Chef, The Star Gold Coast